The delicious Le Chocolat des Français bars are made by an artisan chocolate maker near Paris.

The cocoa beans come from Ecuador and Peru, respecting a  reasoned agriculture.

The ingredients are natural and selected for their high quality, which allows Le Chocolat des Français bars to be certified "Pure Cocoa Butter", "AB Bio" and "Europe Organic Agriculture".

Their pretty packaging is worked in collaboration with artists and brings originality and humor  to these chocolates with an offbeat style, which are definitely all good!